Domaines de Ladoucette Pouilly Fumé 2018
This is one of the top "go to" wines for Pouilly-Fumé. The estate's name is synonymous with style and quality. This is one heck of an entry level for Poully-Fumé. Highly recommended by us.
This is one of the top "go to" wines for Pouilly-Fumé. The estate's name is synonymous with style and quality. This is one heck of an entry level for Poully-Fumé. Highly recommended by us.
95 Points from Decanter. Tasted by Cameron Douglas, MS. Part of New Zealand Sauvignon Blanc: 20 from 2020. This wine was the joint top scoring Sauvignon Blanc.
Beautiful fruit purity of limes and ripe gooseberry, with tropical, floral and fine herbal notes, ruby grapefruit and white pear drop on the finish. This is cool climate Sauvignon Blanc – vibrant, mineral, elegant, balanced and delicate, with a long, layered and complex finish.
Eat with: Fresh asparagus, chicken and seafood.
This wine comes from the hilltop town of Sancerre on the left bank of the Upper Loire at an elevation of around 300m. The flint, gravel and limestone soils yield a mineral character to the Sauvignon Blanc grape. Grapes picked from vineyard blocks are vinified separately and then blended together for best balance. No oak ageing.
This wine comes from the hilltop town of Sancerre on the left bank of the Upper Loire at an elevation of around 300m. The flint, gravel and limestone soils yield a mineral character to the Sauvignon Blanc grape. Grapes picked from vineyard blocks are vinified separately and then blended together for best balance. No oak ageing.
Notes of citrus zest and passion fruit on the nose with mango and pineapple on the palate.
Grown on flint and limestone soils and sandy terraces.
Following on from cold static settling, the fermentation takes place at low temperatures in temperature controlled stainless steel tanks.
Enjoy with:
"2015 will be remembered as one of the best vintages ever. I have been farming grapevines since I was born and never have I seen more perfect looking grapes.” Ofelio Fattoi, the patron and founder of Fattoi.
"2015 will be remembered as one of the best vintages ever. I have been farming grapevines since I was born and never have I seen more perfect looking grapes.” Ofelio Fattoi, the patron and founder of Fattoi.
A well balanced, spicy and subtly smoky Argentinian Malbec from the high altitude Salta region, described by Decanter magazine as ""a gem in the world of winemaking."
Previous vintages have scored 92 points from Decanter Magazine.
Tasting Note: Bright and deep purple colour. Aromas of black fruits, reminiscent of fresh plums mixed with graphite notes. On the palate, the wine is balanced and energetic, with sweet and round tannins and long finish.
The 2016 gained huge praise having been awarded 100 points by Luis Gutierrez (Wine Advocate / Robertparker.com) and the 2017 has also been scored very highly getting 98 points, the top score from Luis for any wine coming from that vintage in Argentina.
"Viña Cobos once again leads the ranking of most exciting Argentine wines of 2020" Wine Spectator, Top 100 – Dec 2020
Jancis robinson 16++ points: Lustrous mid ruby. Deep, brooding, sweet cherry on the nose. Succulent, if a little austere right now, but with plenty of potential. (WS)
Jancis Robinson 17 points: Mid to deep ruby. Dark, brooding and sweet with the merest suggestion of gingerbread. Ripe cherry fruit and lots of juice on the finish. Very long and supple and with delicious, chewy tannins. (WS)
Jancis Robinson 17 points: Mid to deep ruby. Dark, brooding and sweet with the merest suggestion of gingerbread. Ripe cherry fruit and lots of juice on the finish. Very long and supple and with delicious, chewy tannins. (WS)
Simply stunning, evocative deep purple, with black fruited aromas, a hint of tar and the classic lift of white pepper.
97 Points from Wine Enthusiast! The Costanti family has owned this 10 hectare estate for over 200 years.
Simply stunning, evocative deep purple, with black fruited aromas, a hint of tar and the classic lift of white pepper.
Petite Sirah is a close relative to Syrah. Like Syrah, it is a dark-coloured grape that yields wines with floral aromas, deep colour and full, rich tannins. To moderate tannins, we fermented the grapes de-stemmed, as whole berries. Aging in twenty-five percent new oak over sixteen months has softened the wine.
96 Points, Antonio Galloni, Vinous, September 2021: "The 2019 Cepparello is super-impressive, even though it has just been bottled. Ample and creamy, with its classic sense of mid-weight structure, the 2019 has so much to offer. Silky tannins wrap around a core of red/purplish berry fruit.
Brunello is a red wine of great power and elegance, the ultimate expression of Sangiovese.
Brunello is a red wine of great power and elegance, the ultimate expression of Sangiovese.
For sales please call +44 (0)208 540 9979 or send us an enquiry using our contact form