Our Wines

A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift.

85% Garganega , 15% Trebbiano di Soave

Stelvin Lux

Straw yellow color with greenish reflections, complex aroma with notes of apricot and orange and acacia flowers. Welcoming on the palate thanks to its natural aroma, it has a long persistence.

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This wine is made from Sauvignon Blanc grapes grown in warm, sandy soils reclaimed from the extensive beds of sandstone by imposing drainage work. The nose is full, concentrated and complex, featuring the typical fig and bell pepper notes along with components derived from prolonged cold fermentation.

The Gallura Area And Vermentino, An Inseparable Pairing That Reminds One Of Magical Tales About The Great Whites. Sella & Mosca Cultivates Its Grapes On The Slopes Of The South Side Of Mount Limbara, Whose Soils Are Characterized By Broken-Down Granitic Rubble And A Hot Climate, But With Excellent Temperature Variations During The Summer.

Child Of The Mistral, The Strong Northerly Wind That Lashesimpetuously The Alghero Coast, La Cala Is A Fresh, Savoured, Intriguing Wine, Where The Aromatic Typicality Of The Vine Is Perfectly Extolled

Scents Of Mediterranean Maquis, Citrus Fruit And White Flowers Give Way To A Lively Mineral Note.

The nose opens up citrus and flowery. Vistamare is layered and rich on the nose, a clear note of Scotch broom rises from the glass, followed by white pepper, rosemary and caper bush. Intensely fragrant on the palate, apricot stone, sage and a tangy mineral edge. It is creamy, with good balance and a refreshing and long finish.

2021 Rossj-Bass displays the main features of the vintage well, with intense fruit concentration and floral notes. The nose shows ripe citrus notes of lemon peel and orange evolving into tropical fruits. The richness of the nose and the same notes are reflected on the palate, where remarkable acidity balances the fruit concentration.

Deep straw yellow color, intensely fruity aroma with notes of apple, peach, melon, jasmine and honey. Fruity and fragrant on the palate, with good acidity and persistence.

95 Points – Ned Goodwin, James Suckling.com May 2023

95 Points – Ned Goodwin, James Suckling.com May 2023

96 Points – Jeff Porter, Wine Enthusiast, September 2023

96 Points – Jeff Porter, Wine Enthusiast, September 2023

96 Points – Jeff Porter, Wine Enthusiast, September 2023

96 Points – Jeff Porter, Wine Enthusiast, September 2023

95 Points – Ned Goodwin, James Suckling.com May 2023

95 Points – Ned Goodwin, James Suckling.com May 2023

97 pts Vinous, 96 pts JS

92 pts, Eric Guido, Vinous, July 2023. Rich and savory in the glass, the 2022 Bramito della Sala slowly opens to show hints f young peach and apricot, crushed rocks and hints of cardamon. This is silky yet lifted in feel with ripe white pit fruits complemented by hints of vailla bean and lemon custard.

96+ pts, Monica Larner, Robertparker.com

96+ pts, Monica Larner, Robertparker.com

From the master of french grape varieties, Kiros Melas has once again raised the bar in the world of European rosé wines. After the initial success of Idylle rosé which has swept Europe by surprise, this bon viveur has now produced a micro cuvée of fine elegant pale rosé.

Tasting notes: "Deep garnet-purple in color with a violet rim. Nose offers intense blueberry and rasberry notes, freshness of the blackcurrant bud perfectly combined with the spices of the wood (vanilla, toasted aromas).

A well balanced, spicy and subtly smoky Argentinian Malbec from the high altitude Salta region, described by Decanter magazine as ""a gem in the world of winemaking."

Previous vintages have scored 92 points from Decanter Magazine.

Tasting Note: Bright and deep purple colour. Aromas of black fruits, reminiscent of fresh plums mixed with graphite notes. On the palate, the wine is balanced and energetic, with sweet and round tannins and long finish.

Previous vintages have scored 92 points from Decanter Magazine.

Tasting Note: Deep ruby red. On the nose, aromas of forest fruits are complemented by spicy notes. The flavours on the palate are round and concentrated, supported by firm tannins that indicate maturity and balance.