Wimbledon Wine Cellar: The Best Selection of Fine Wine in London
Fritz Wieninger is considered a pioneer of the ‘New Vienna’ wine movement, combining a sense of modernity and progress with the traditions of the region and of his family, who have been making wine for over 100 years.
Tasting notes - An enticingly fragrant Scheurebe, with irresistibly intense aromas of white flowers and red grapefruit combined with delicate spicy flavours. Refreshingly crisp with a lifted, zesty finish.
Vintage - 2020
Country - Germany
Region - Pfalz
Grape Varieties - Scheurebe 100%
Tasting notes - Expressive Riesling with aromas of green apple, lemon and hints of white peach. The palate is rich and beautifully balanced with a refreshing, dry and mouthwatering finish.
Vintage - 2020
Country - Germany
Region - Pfalz
Grape Varieties - Riesling 100%
Alcohol by volume - 12%
x3 Warwick Blue Lady Cabernet Sauvignon 2017 - 91pts, Anthony Mueller, robertparker.com. "Beginning opaque in the glass, the 2017 The Blue Lady Cabernet Sauvignon offers up a juicy red and black-fruited core of aromas; crème de cassis, cherry preserves, plum reduction and blackberry compote sing in unison with elegant oak to
This wine offers really exceptional value! The wine is superb and from an excellent Rioja vintage. Ready to be delivered in time for Christmas drinking!
This wine offers really exceptional value! The wine is superb and from an excellent Rioja vintage. Ready to be delivered in time for Christmas drinking!
93 points, James Suckling "Plenty of blue fruit and violets with some black licorice and hints of asphalt. Medium-bodied with a solid core of fruit and linear, firm tannins that frame the wine. Very fine texture."
Apostolos Thymiopoulos, one of Greece’s most exciting young winemakers, is considered an absolute expert on Xinomavro and on the Naoussa terroir, the region the grape is indigenous of. His Rosé de Xinomavro is, quite possibly, one of the best Rosés you’ll ever drink and a favourite of sommeliers and critics worldwide.
Wine Safari Score: 95/100 Greg Sherwood MW: After the block buster 2021 Monk Stone Chenin Blanc, the new release 2022 from Stark Conde will certainly draw a lot of attention.
It Has The Original Nose, With A Slight Breeze That Alcohol Presents Aromas Of Black Cherry, Anise, Rose Water And Myrtle, Mottled With Shades Of Sweet Pipe Tobacco.
Personality And Verve In The Mouth, Which Affects The Quality Of Texture, Silky And Glycerine. Pleasant’s Already Found Out On Fruity Nose Wing.
Child Of The Mistral, The Strong Northerly Wind That Lashesimpetuously The Alghero Coast, La Cala Is A Fresh, Savoured, Intriguing Wine, Where The Aromatic Typicality Of The Vine Is Perfectly Extolled
Scents Of Mediterranean Maquis, Citrus Fruit And White Flowers Give Way To A Lively Mineral Note.
Cannonau Is The Oenological Nexus Of Sardinia, And Perhaps Of The Entire Mediterranean Basin. Sella & Mosca Lavishes Extra Care On It, Cultivating It In The Warm And Sandy Seaside Vineyards And The Harsh And Rocky Inland Soils Of The Hills
A Varietal And A Wine That Symbolizes Sardinia, Cannonau Is One Of The Crown Jewels Of Sella&Mosca. Cultivated With Extra Care, It Enjoys The Warm, Sandy Soils It Grows In, Swept Clean By The Prevailing Northeast Wind.
This wine is made from Sauvignon Blanc grapes grown in warm, sandy soils reclaimed from the extensive beds of sandstone by imposing drainage work. The nose is full, concentrated and complex, featuring the typical fig and bell pepper notes along with components derived from prolonged cold fermentation.
The Gallura Area And Vermentino, An Inseparable Pairing That Reminds One Of Magical Tales About The Great Whites. Sella & Mosca Cultivates Its Grapes On The Slopes Of The South Side Of Mount Limbara, Whose Soils Are Characterized By Broken-Down Granitic Rubble And A Hot Climate, But With Excellent Temperature Variations During The Summer.
*ALL PRICES IN BOND* 88 points, Jasper Morris MW, Inside Burgundy: Darkish sombre crimson. The nose has a gentler red fruit, there is a significant ball of soft red fruit in the mouth, strawberries and a few raspberries, some oak at the back, acidity not especially present, tannins properly ripened.
This wine comes from the hilltop town of Sancerre on the left bank of the Upper Loire at an elevation of around 300m. The flint, gravel and limestone soils yield a mineral character to the Sauvignon Blanc grape. Grapes picked from vineyard blocks are vinified separately and then blended together for best balance. No oak ageing.
Rosso di Montalcino is a wine with its own unique identity and a strong personality. This wine’s style highlights the freshness and integrity of the Sangiovese from this terroir and balances intensity with an immediate appeal.
Rosso di Montalcino is a wine with its own unique identity and a strong personality. This wine’s style highlights the freshness and integrity of the Sangiovese from this terroir and balances intensity with an immediate appeal.
Rabl Grüner Veltliner Käferberg Reserve comes from a single vineyard, and has lovely aromas of red and green apples, together with a touch of spice. Notes of ripe pineapple and white pepper lead to a mineral, spicy and harmonious palate with a long, creamy finish.
A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift.
85% Garganega , 15% Trebbiano di Soave
Stelvin Lux
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