Our Wines

Born in 1996 from the desire to rediscover a native variety characteristic of the Tyrrhenian coastal area, recognized since the 1990s for its aromatic qualities.

Born in 1996 from the desire to rediscover a native variety characteristic of the Tyrrhenian coastal area, recognized since the 1990s for its aromatic qualities.

92 pts, Eric Guido, Vinous, July 2023

92 pts, Eric Guido, Vinous, July 2023

Wine Safari Score: 95/100 Greg Sherwood MW: After the block buster 2021 Monk Stone Chenin Blanc, the new release 2022 from Stark Conde will certainly draw a lot of attention.

Wine Safari Score: 95/100 Greg Sherwood MW: After the block buster 2021 Monk Stone Chenin Blanc, the new release 2022 from Stark Conde will certainly draw a lot of attention.

Wine Safari Score: 95/100 Greg Sherwood MW: The Axle Chenin Blanc is made by Alex Milner of Natte Valleij winery from grapes sourced from a dryland old bush vine certified Darling heritage block planted in 1985 on decomposed granite soils.

Wine Safari Score: 95/100 Greg Sherwood MW: The Axle Chenin Blanc is made by Alex Milner of Natte Valleij winery from grapes sourced from a dryland old bush vine certified Darling heritage block planted in 1985 on decomposed granite soils.

Wine Safari Score: 96/100 Greg Sherwood MW: André Bruyns is of course the viticulturalist at the famous Lammershoek wine estate from which the grapes for this exceptional old vine wine were sourced from a Chenin Blanc block planted in 1968 on Sandstone and quartz soils.

Wine Safari Score: 96/100 Greg Sherwood MW: André Bruyns is of course the viticulturalist at the famous Lammershoek wine estate from which the grapes for this exceptional old vine wine were sourced from a Chenin Blanc block planted in 1968 on Sandstone and quartz soils.

Wine Safari Score: 95+/100 Greg Sherwood MW: First tasted in March 2023 with André in the Swartland, this wine has blossomed over the past six months into something really very exciting.

Wine Safari Score: 97+/100 Greg Sherwood MW: One of the most profound wines André has ever made, this stunner was sourced from a Chenin Blanc vineyard in the Paardeberg planted in 1998 at around 400 metres above sea level on deep decomposed granite soils.

Wine Safari Score: 97+/100 Greg Sherwood MW: One of the most profound wines André has ever made, this stunner was sourced from a Chenin Blanc vineyard in the Paardeberg planted in 1998 at around 400 metres above sea level on deep decomposed granite soils.

In 2018, the red grapes are characterized by thick skins, soft tannins and complex flavours...

2018 is an expressive vintage for Conteisa marked by bright fruity notes and delicate tannin structure...

Intense and enveloping notes, blood orange, plum, and mineral aromas. In the mouth, voluminous with sweet tannins, finishing with an inviting licorice note.

2018 is an expressive vintage for Conteisa marked by bright fruity notes and delicate tannin structure...

Intense and enveloping notes, blood orange, plum, and mineral aromas. In the mouth, voluminous with sweet tannins, finishing with an inviting licorice note.

In 2018, the red grapes are characterized by thick skins, soft tannins and complex flavours...

99 Points, Kerin O'Keefe, Wine Enthusiast: Perfumed berry, pine forest, new leather and violet aromas mingle with enticing scents of vineyard dust that segue into underbrush and nutmeg.

99 Points, Kerin O'Keefe, Wine Enthusiast: Perfumed berry, pine forest, new leather and violet aromas mingle with enticing scents of vineyard dust that segue into underbrush and nutmeg.

Considering the continued warm and dry temperatures that Montalcino has witnessed in the last years, 2018 is a vintage characterized by freshness and finesse with bright fruit,
medium body, and excellent acidity.

Scores: James Suckling, 96 points, Vinous (Eric Guido), 94 points, The Wine Independent (Susan Hulme MW), 97 points

Scores: James Suckling, 96 points, Vinous (Eric Guido), 95 points and The Wine Independent (Susan Hulme MW), 96 points

"The 2018 Brunello di Montalcino Sugarille keeps me coming back to the glass again and again" Eric Guido

Considering the continued warm and dry temperatures that Montalcino has witnessed in the last years, 2018 is a vintage characterized by freshness and finesse with bright fruit,
medium body, and excellent acidity.

Scores: James Suckling, 96 points, Vinous (Eric Guido), 94 points, The Wine Independent (Susan Hulme MW), 97 points

Scores: James Suckling, 96 points, Vinous (Eric Guido), 95 points and The Wine Independent (Susan Hulme MW), 96 points

"The 2018 Brunello di Montalcino Sugarille keeps me coming back to the glass again and again" Eric Guido