Our Wines

Already having scored 97 points from The Wine Independent's Susan Hulme MW, 96 points from Decanter's Aldo Fiordelli and 94+ points from Vinous's Antonio Galloni, it is clear this is a 'enticing wine worth waiting for' (DC).

Decanter Magazine, 87 pts, James Suckling, 92 pts, Wine Enthusiast, 93 pts, Vinum, 15.5 pts, Wine Cellar Insider, 87 pts

Bordeaux... prepared like a Grand Cru. JAMES SUCKLING 93/100: "A delicious, savory red with blackcurrant, chocolate and cedar aromas and flavors. It's medium-bodied with fine, round tannins. Fresh and bright. It opens at the end and becomes chewy and intense."

A wine —   structured, complex and delicious  — to enjoy today

97% Petite Sirah, 3% Zinfandel

93/100 - Robertparker.com, 96 Points – Antonio Galloni, Vinous Media, 93 Points – Erin Brooks, The Wine Advocate, 93 Points – Wine & Spirits, 93 Points – Zinfandel Chronicles, 92 Points – Jeb Dunnuck,  JebDunnuck.com, 92 Points – Wine Enthusiast