Our Wines

*ALL PRICES IN BOND*

*ALL PRICES IN BOND*

*ALL PRICES IN BOND*

*ALL PRICES IN BOND*  Five Star Wine (Jasper Morris, MW)

*ALL PRICES IN BOND*

Anyone who meets Jérome is instantly attracted to his love of Burgundy. He is now seen as one of the leading lights in the region when it comes to the Aligoté grape. The Aligoté wines here are serious. Incredible elegance, finesse and a real quality that is not often seen. He has championed the grape variety and the results are wonderful.

*ALL PRICES IN BOND*

Ruby red color with soft violet reflections, with a complex, intense, spicy perfume with a fruity touch of wild strawberries, cherry, plum, mixed with light hints of red rose. On the palate rich, wide and velvety, with a great structure and aromatic persistence with an acidic aftertaste, soft and balanced tannins that gives a fresh acidity.

Tasting notes: "Deep garnet-purple in color with a violet rim. Nose offers intense blueberry and rasberry notes, freshness of the blackcurrant bud perfectly combined with the spices of the wood (vanilla, toasted aromas).

BORDEAUX 2020 En PRIMEUR - DELIVERY June 2022. PRICES IN BOND.

93-94/100 Points. "A firm, nicely formed 2020 with fine, energetic tannins and plenty of blackberry and minerally character. Medium-to full-bodied. Racy." James Suckling

*Prices in bond* Awatea takes its name from the historic ship, SS Awatea  that sailed the Auckland - Sydney - Wellington route in the late 1930s.  The final blend is aged in new and seasoned French oak for 15 months. 

*Prices in bond* Coleraine ’19 is both Beauty and the Beast, capturing a new depth and power, with an exquisite perfume, and spellbinding enchantment.  A marriage of grace, refinement, strength and power.  

Simply stunning, evocative deep purple, with black fruited aromas, a hint of tar and the classic lift of white pepper.

Simply stunning, evocative deep purple, with black fruited aromas, a hint of tar and the classic lift of white pepper.

Intense and deep ruby ​​red color, with an enveloping, fruity aroma of cherry and raspberry, a complex of pleasantly balanced spices and vanilla. On the palate it is rich, ample and velvety, with great structure and aromatic persistence, with elegant and gentle tannins.

Bordeaux... prepared like a Grand Cru. JAMES SUCKLING 93/100: "A delicious, savory red with blackcurrant, chocolate and cedar aromas and flavors. It's medium-bodied with fine, round tannins. Fresh and bright. It opens at the end and becomes chewy and intense."

A wine —   structured, complex and delicious  — to enjoy today

97% Petite Sirah, 3% Zinfandel

93/100 - Robertparker.com, 96 Points – Antonio Galloni, Vinous Media, 93 Points – Erin Brooks, The Wine Advocate, 93 Points – Wine & Spirits, 93 Points – Zinfandel Chronicles, 92 Points – Jeb Dunnuck,  JebDunnuck.com, 92 Points – Wine Enthusiast