Wimbledon Wine Cellar: The Best Selection of Fine Wine in London
Appearance: Lovely pale and crystalline appearance with bright, clear colour tones.
Nose: Reveals red fruit with notes of white flowers, strawberry, peach, grapefruit and hawthorn.
Palate: Fresh, smooth and ethereal structure, with a deliciously fruity strawberry flavour on the finish.
Appearance: Lovely pale and crystalline appearance with bright, clear colour tones.
Nose: Reveals red fruit with notes of white flowers, strawberry, peach, grapefruit and hawthorn.
Palate: Fresh, smooth and ethereal structure, with a deliciously fruity strawberry flavour on the finish.
Deep straw yellow color, intensely fruity aroma with notes of apple, peach, melon, jasmine and honey. Fruity and fragrant on the palate, with good acidity and persistence.
Pithari 6:
Pithari 6 is one of the amphorae used for the “Tria Ampelia 2021” wine blend that originates from a single vineyard. Fermented with native yeasts, leaving some residual sugars, and matured sur lie for 16 months. Inspired by the distinguished nuances emanating from its complexity.
Poised and elegant, this shows what lovely wines Jadot make in Macon Crus. Dry and fine with touch of soft peachy fruit and delicate nutty notes.
Saint Véran is a small commune in the Mâconnais region. To the north are the Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles appellations.
Swartland Chenin blanc needs no introduction, having long assumed its place among the world’s key expressions of the grape variety. Langkloof, where we source our grapes for this wine, is an old bush vine Chenin blanc vineyard planted on the granite slopes of the Paardeberg that belongs to the Roussouw family.
“…a spellbinding, timeless classic in the making” 99 points, Greg Sherwood, MW
Wine Safari Score: 96+/100 Greg Sherwood MW: In her third solo vintage at the Brookdale helm, winemaker Kiara Scott has produced an absolute cracker of a Chenin Blanc from this highly lauded vintage in the Cape.
Wine Safari Score: 97+/100 Greg Sherwood MW: A visit to the Swartland Waterval farm of Jasper and Franziska Wickens is always enlightening.
Wine Safari Score: 97+/100 Greg Sherwood MW: A visit to the Swartland Waterval farm of Jasper and Franziska Wickens is always enlightening.
Wine Safari Score: 96+/100 Greg Sherwood MW: In her third solo vintage at the Brookdale helm, winemaker Kiara Scott has produced an absolute cracker of a Chenin Blanc from this highly lauded vintage in the Cape.
SAVE 20% on this gorgeous Fleurie from Louis Jadot's Chateau des Jacques.
Rich and generous with lovely juicy fruit balanced with finely grained tannins and fresh acidity. A vibrant wine.
PRE-ARRIVAL OFFER. First produced in 1969, the Chianti Classico is deeply rooted in the history of Isole e Olena. In 1996, the Consortium allowed the production of Chianti Classico with 100% Sangiovese, and in 2005, white varieties were banned from the Chianti Classico blend.
PRE-ARRIVAL OFFER. First produced in 1969, the Chianti Classico is deeply rooted in the history of Isole e Olena. In 1996, the Consortium allowed the production of Chianti Classico with 100% Sangiovese, and in 2005, white varieties were banned from the Chianti Classico blend.
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