Our Wines
d`Ardhuy Corton Grand Cru Les Renardes Rouge 2019
*PRICES IN BOND*
Last 2 vintages have scored 17.5 and 18+ from Jancis Robinson.
Red
Naudin Ferrand Echezeaux Grand Cru 2019 POA
*ALL PRICES IN BOND* 4+ Star Rating! Jasper Morris MW, Inside Burgundy
Claire Naudin's perfect Echezeaux is an embodiment of fine fruit and finesse that is seldom seen in this appellation. Power is not evident in this super bottling, it is replaced by finesse and a ballerina-like aroma of charm and cherries.
Red
Naudin Ferrand Hautes-Cotes de Beaune Blanc 2019 - DUTY PAID
Generally consumed as early as the year following the harvest and in the following 4-5 years. Serve chilled but not cold: 11 - 12 ° C. Open at the last moment.
Pair with: Saffron scallops, Roasted sea bass with bacon, Gibelotte rabbit
White
Torino Malbec Reserve Don David 2019
A well balanced, spicy and subtly smoky Argentinian Malbec from the high altitude Salta region, described by Decanter magazine as ""a gem in the world of winemaking."
Red
Vina Cobos Felino Malbec - Lujan de Cuyo & Uco Valley 2019
Previous vintages have scored 92 points from Decanter Magazine.
Tasting Note: Bright and deep purple colour. Aromas of black fruits, reminiscent of fresh plums mixed with graphite notes. On the palate, the wine is balanced and energetic, with sweet and round tannins and long finish.
Red
Zuccardi Finca Piedra Infinita Malbec 2017 - IN BOND
The 2016 gained huge praise having been awarded 100 points by Luis Gutierrez (Wine Advocate / Robertparker.com) and the 2017 has also been scored very highly getting 98 points, the top score from Luis for any wine coming from that vintage in Argentina.
Red
Bramare Malbec, Chañares Estate 2017 - IN BOND
"Viña Cobos once again leads the ranking of most exciting Argentine wines of 2020" Wine Spectator, Top 100 – Dec 2020
Red
Shafer Red Shoulder Ranch Chardonnay 2019 - Under Bond
Shafer’s single-vineyard Carneros-grown Chardonnay is produced from small-clustered clones of grapes selected for their low yields and distinctive flavors. Fermentation takes place within individual oak and stainless steel barrels using native yeasts.
White
Martinborough Pinot Noir, Ata Rangi 2018 Under Bond
96 points, Bob Campbell MW - Ranked: #1 of 30 2018 Pinot Noir from Martinborough
Red
Martinborough Pinot Noir, Ata Rangi 2018
96 points, Bob Campbell MW - Ranked: #1 of 30 2018 Pinot Noir from Martinborough
Red
Errazuriz Las Pizarras Pinot Noir 2018 - DUTY PAID
“Great aromas of dried strawberries and fresh flowers, such as lavender. Full-bodied yet very tight and focused. Impressive tannic structure, but refined and polished. Lightly chewy. Finishes tight and refined. Best pinot of Chile. Drink after 2022, but hard to hold back.”
Red
Errazuriz Las Pizarras Pinot Noir 2018 - IN BOND
JAMES SUCKLING, 99 POINTS: “Great aromas of dried strawberries and fresh flowers, such as lavender. Full-bodied yet very tight and focused. Impressive tannic structure, but refined and polished. Lightly chewy. Finishes tight and refined. Best pinot of Chile. Drink after 2022, but hard to hold back.”
Red
Las Pizarras Pinot Noir Errazuriz 2019
“Las Pizarras Pinot Noir 2019 displays a limpid ruby-red colour with beautiful violet highlights. It owns a complex nose reminiscent of rosehip, murtilla (Chilean guava), truffle, mushroom, sour cherries and a refreshing spicy tone, accompanied by soft pastries and dried fruit notes.
Red
Las Pizarras Pinot Noir Errazuriz 2019 Under Bond
“Las Pizarras Pinot Noir 2019 displays a limpid ruby-red colour with beautiful violet highlights. It owns a complex nose reminiscent of rosehip, murtilla (Chilean guava), truffle, mushroom, sour cherries and a refreshing spicy tone, accompanied by soft pastries and dried fruit notes.
Red
