Wimbledon Wine Cellar: The Best Selection of Fine Wine in London
The Premier Cru les Serpentières is located a stone's throw from Savigny-lès-Beaune , on the south-facing slope of the valley which moves away from the Corton hill. The gently sloping terroir, facing south, limestone and very stony, is a setting for Pinot Noir .
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Terroirs of Bourgogne from the Côte de Beaune and the Côte de Nuits are recognized by the Bourgogne Côte d'Or appellation. Cuvée des Forgets comes from our vineyards on clay soils in the Côte de Beaune.
Grape variety: 100% Chardonnay
Colour: Blanc
Generally consumed as early as the year following the harvest and in the following 4-5 years. Serve chilled but not cold: 11 - 12 ° C. Open at the last moment.
Pair with: Saffron scallops, Roasted sea bass with bacon, Gibelotte rabbit
Poised and elegant, this shows what lovely wines Jadot make in Macon Crus. Dry and fine with touch of soft peachy fruit and delicate nutty notes.
Saint Véran is a small commune in the Mâconnais region. To the north are the Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles appellations.
The wines of 5th-generation Jean-Michel Chartron are "well worth seeking out" (Neal Martin). That includes this opulent and creamy Crémant fizz, made from pure Chardonnay. Bright apple and citrus, with floral and biscuit notes and fine bubbles.
92 pts, Eric Guido, Vinous, July 2023. Rich and savory in the glass, the 2022 Bramito della Sala slowly opens to show hints f young peach and apricot, crushed rocks and hints of cardamon. This is silky yet lifted in feel with ripe white pit fruits complemented by hints of vailla bean and lemon custard.
*All prices in bond* 86-87 Points Jasper Morris, Inside Burgundy. Mid red. A pretty floral red fruit, elegant and with charm, in the style of typical Pernand. Attractively perfumed on the palate too, light tannins, an agreeable lighter red for summer drinking.
*ALL PRICES IN BOND* 88 points, Jasper Morris MW, Inside Burgundy: Darkish sombre crimson. The nose has a gentler red fruit, there is a significant ball of soft red fruit in the mouth, strawberries and a few raspberries, some oak at the back, acidity not especially present, tannins properly ripened.
This wine is mineral driven, with slight floral notes and a steely crisp acidity which makes you want to go back for more. A classic and classy Chablis, showcasing the mineral terroir beautifully with notes of flint stone and fleshy fruits lingering on the palate. A wine that goes well with Burgundy snails, Chablis sausage and seafood.
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