Our Wines
Las Pizarras Chardonnay Errazuriz 2019
“The 2019 vintage of Las Pizarras Chardonnay shines with its bright yellow-straw colour with beautiful green hues. On the nose, it delivers notes of citrus fruits, complemented by some floral touches framed by soft tones of almonds and a delicate note of honey.
Las Pizarras Chardonnay Errazuriz 2019 Under Bond
“The 2019 vintage of Las Pizarras Chardonnay shines with its bright yellow-straw colour with beautiful green hues. On the nose, it delivers notes of citrus fruits, complemented by some floral touches framed by soft tones of almonds and a delicate note of honey.
Qupe Syrah Bien Nacido Vineyard 2017
Simply stunning, evocative deep purple, with black fruited aromas, a hint of tar and the classic lift of white pepper.
Qupe Grenache, Santa Barbara County 2018
93 points – Wine Enthusiast – Nov 2020: A superb expression of Californian Grenache, with aromas of violets, tobacco, raspberries and wet stone.
Bollinger RD Champagne 2008 - IN BOND
New release of 2008 R.D. from Champagne Bollinger. The 2008 is a gorgeous blend of 71% Pinot Noir and 29% Chardonnay: 90% of the fruit is from Grand Cru vineyards (and the remainder from Premier Crus) - mainly Ay and Verzenay for the Pinot Noir, and Le Mesnil-sur-Oger and Cramant for the Chardonnay.
Bollinger RD Champagne 2008 - DPD
New release of 2008 R.D. from Champagne Bollinger. The 2008 is a gorgeous blend of 71% Pinot Noir and 29% Chardonnay: 90% of the fruit is from Grand Cru vineyards (and the remainder from Premier Crus) - mainly Ay and Verzenay for the Pinot Noir, and Le Mesnil-sur-Oger and Cramant for the Chardonnay.
Javillier Bourgogne Blanc Oligocene 2021
*ALL PRICES IN BOND*
Terroirs of Bourgogne from the Côte de Beaune and the Côte de Nuits are recognized by the Bourgogne Côte d'Or appellation. Cuvée Oligocène comes from our vineyards on limestone soils in the Côte de Beaune.
Grape variety: 100 % Chardonnay
Colour: Blanc
Anne Parent Monthelie Blanc Village 2022
88-90, Neal Martin, October 2023. The 2022 Monthelie Village comes from purchased fruit whereby Parent controls the harvest, raised in 350-liter barrels using 35% new oak. It has an uncomplicated nose with orange zest, and light peach skin touches.