Pieropan Soave Classico 2019
A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift.
85% Garganega , 15% Trebbiano di Soave
Stelvin Lux
A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift.
85% Garganega , 15% Trebbiano di Soave
Stelvin Lux
ORIGIN: Elgin Valley, South Africa
TASTING NOTES: Mouth filling flavours of passion fruit, lichee and ripe mangoes with a long, pure line of lime sorbet on the finish.
Hamilton Russell Pinot Noir is not overtly fruity, soft and “sweet” and it generally shows hints of that alluring “primal” character along with a dark, spicy, complex primary fruit perfume.
Save 25%. Brand new to the First Lady range, this is the first vintage of this wine, made using South Africa’s signature red varietal. Aged for 14 months in old oak, to add structure and body without overpowering the rich flavours of dark cherry, chocolate and rooibos tea.
Beautiful fruit purity of limes and ripe gooseberry, with tropical, floral and fine herbal notes, ruby grapefruit and white pear drop on the finish. This is cool climate Sauvignon Blanc – vibrant, mineral, elegant, balanced and delicate, with a long, layered and complex finish.
Eat with: Fresh asparagus, chicken and seafood.
Weather vagaries and Meerlust’s exacting quality requirements determine that not every vintage is worthy of our flagship red blend Rubicon. Thus is born, in rare years, our collector’s Meerlust Red 2019. The Red 2019 is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot aged in French oak for 17 months.
Weather vagaries and Meerlust’s exacting quality requirements determine that not every vintage is worthy of our flagship red blend Rubicon. Thus is born, in rare years, our collector’s Meerlust Red 2019. The Red 2019 is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot aged in French oak for 17 months.
96 Points, Antonio Galloni, Vinous, September 2021: "The 2019 Cepparello is super-impressive, even though it has just been bottled. Ample and creamy, with its classic sense of mid-weight structure, the 2019 has so much to offer. Silky tannins wrap around a core of red/purplish berry fruit.
Just arrived! New vintage of this delicious Chardonnay. It tastes wonderful and with an awesome price! Yet to be scored, previous vintages have consistently scored in the 90's.
Rosso di Montalcino is a wine with its own unique identity and a strong personality. This wine’s style highlights the freshness and integrity of the Sangiovese from this terroir and balances intensity with an immediate appeal.
Rosso di Montalcino is a wine with its own unique identity and a strong personality. This wine’s style highlights the freshness and integrity of the Sangiovese from this terroir and balances intensity with an immediate appeal.
"A breath taking wine on so many levels." 98pts | Greg Sherwood MW
30% Cabernet Franc, 28% Cabernet Sauvignon, 21% Malbec, 16% Merlot and 5% Petit Verdot
AVAILABLE SPRING 2023
"A breath taking wine on so many levels." 98pts | Greg Sherwood MW
30% Cabernet Franc, 28% Cabernet Sauvignon, 21% Malbec, 16% Merlot and 5% Petit Verdot
AVAILABLE SPRING 2023
Tasting notes: Vintage Tunina is bright straw-colored with golden reflections. The nose is intense, wide, very elegant and persistent with scents of honey and country flowers. To the palate it is dry, soft, well balanced with an extraordinary persistence due to its full body.
Tasting notes: Vintage Tunina is bright straw-colored with golden reflections. The nose is intense, wide, very elegant and persistent with scents of honey and country flowers. To the palate it is dry, soft, well balanced with an extraordinary persistence due to its full body.
"…Dreams…" from Chardonnay grapes. It has a sparkling straw-yellow colour. To the nose it offers charm and complexity, with aromas of rare elegance and refinement. Exotic hints of ripened fruit, melted butter, vanilla and pastry prevail.
"…Dreams…" from Chardonnay grapes. It has a sparkling straw-yellow colour. To the nose it offers charm and complexity, with aromas of rare elegance and refinement. Exotic hints of ripened fruit, melted butter, vanilla and pastry prevail.
Cannonau Is The Oenological Nexus Of Sardinia, And Perhaps Of The Entire Mediterranean Basin. Sella & Mosca Lavishes Extra Care On It, Cultivating It In The Warm And Sandy Seaside Vineyards And The Harsh And Rocky Inland Soils Of The Hills
A Varietal And A Wine That Symbolizes Sardinia, Cannonau Is One Of The Crown Jewels Of Sella&Mosca. Cultivated With Extra Care, It Enjoys The Warm, Sandy Soils It Grows In, Swept Clean By The Prevailing Northeast Wind.
95 points, Monica Larner, the Wine Advocate “This wine always stands out in my mind, and it's worth dedicating a few words as to why.
95 points, Monica Larner, the Wine Advocate “This wine always stands out in my mind, and it's worth dedicating a few words as to why.
The Fonterutoli estate is located in the heart of the Chianti Classico DOC in Tuscany and has remained in the same family for 24 generations. The Mazzei family owns 117 hectares of vine, divided in 120 parcels all harvested by hand. Grapes are vinified and matured separately in order to add complexity to the wines.
The 2019 Vin de Constance is matured for 18 months in 500-liter Hungarian and French oak barrels, 50% new, followed by another 18 months in oak foudres. The growing season saw more sunlight hours than previous vintages (2,998 compared to 2,588 in 2018 for example).
The 2019 Vin de Constance is matured for 18 months in 500-liter Hungarian and French oak barrels, 50% new, followed by another 18 months in oak foudres. The growing season saw more sunlight hours than previous vintages (2,998 compared to 2,588 in 2018 for example).
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