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Anyone who meets Jérome is instantly attracted to his love of Burgundy. He is now seen as one of the leading lights in the region when it comes to the Aligoté grape. The Aligoté wines here are serious. Incredible elegance, finesse and a real quality that is not often seen. He has championed the grape variety and the results are wonderful.

Château Réaut’s coat of arms symbolises the unprecedented union of winemakers from Bordeaux and Burgundy at the helm of one winery, making this estate a unique venture in Bordeaux’s long history. The vineyard’s ideal sun exposure and carefully selected grape varieties provide favourable conditions to craft wines of outstanding value.

Château Réaut’s coat of arms symbolises the unprecedented union of winemakers from Bordeaux and Burgundy at the helm of one winery, making this estate a unique venture in Bordeaux’s long history. The vineyard’s ideal sun exposure and carefully selected grape varieties provide favourable conditions to craft wines of outstanding value.

This wine is a deep, intense red. Elegant on the nose, with aromas of black fruits (blueberry and blackberry) dominating the hint of spice. A remarkable fullness on the palate, with tannic chewiness and unexpected roundness. The long finish has vanilla delicacy. A delightful wine, both powerful and elegant.

BY.OTT is blended and bottled in the new Château de Selle cellar, where part of the winery is exclusively devoted to its production.

Intense and generous red blend of Grenache and Mourvèdre, Vacqueyras is often referred to as a sibling of Châteauneuf-du-Pape, with its rich black fruit and white pepper characters.

Appearance: deep garnet hue. Nose: intense and generous with notes of black fruit (black cherry and blackberry), and then spicy touches (white pepper).

SPECIAL OFFER PRICE: Domaine Louis Jadot bought Château des Jacques in 1996. Situated in Moulin à Vent, one of the finest appellations of the Beaujolais, the jewel in this domain’s crown is a 9-hectare clos of Chardonnay, Clos de Loyse.

This wine comes from the hilltop town of Sancerre on the left bank of the Upper Loire at an elevation of around 300m. The flint, gravel and limestone soils yield a mineral character to the Sauvignon Blanc grape. Grapes picked from vineyard blocks are vinified separately and then blended together for best balance. No oak ageing.

Located in the south-eastern part of Lussac Saint-Emilion, Château Lyonnat is a traditional Bordeaux blend of Merlot, Cabernet Sauvignon and Cabernet Franc.

Ripe, fleshy, right-bank Bordeaux made from a one hectare plot of 40 year old vine Merlot situated in the commune of Montagne-Saint-Emilion. Aromas of sweet red berries, blackcurrant, liquorice and cedary-spices.

Generally consumed as early as the year following the harvest and in the following 4-5 years. Serve chilled but not cold: 11 - 12 ° C. Open at the last moment.

Pair with: Saffron scallops, Roasted sea bass with bacon, Gibelotte rabbit

Round and delicate wine bursting with strawberry and raspberry characters and notes of peonies – a typical Brouilly from pink granite soil vineyards.

From a single vineyard plot in ‘Les Pierres Dorées’, made in the Burgundian way that creates aromatic, fresh and buttery characters with a mineral finish. A benchmark style for the region.

Chateau de L’Escarelle of one of the most prestigious wine estates in the heart of Provence, with 100 hectares of organically certified vineyards set in 1,000 hectares of beautiful woodland.

Poised and elegant, this shows what lovely wines Jadot make in Macon Crus. Dry and fine with touch of soft peachy fruit and delicate nutty notes.

Saint Véran is a small commune in the Mâconnais region. To the north are the Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles appellations.

The wines of 5th-generation Jean-Michel Chartron are "well worth seeking out" (Neal Martin). That includes this opulent and creamy Crémant fizz, made from pure Chardonnay. Bright apple and citrus, with floral and biscuit notes and fine bubbles.

SAVE 20% on this gorgeous Fleurie from Louis Jadot's Chateau des Jacques.

Rich and generous with lovely juicy fruit balanced with finely grained tannins and fresh acidity. A vibrant wine.

These vines are located at the foot of the Corton hill at an altitude of around 250 m. The slope is gentle and faces south in Les Chagnots and south-east in Les Chaillots. Vines planted on fertile, well-drained soil which favours early ripening of the grapes.

These vines are located at an altitude of around 250 m at the foot of the Corton hill. The slope is gentle and faces south in Les Chagnots, and south-east in Les Chaillots and Les Vris. Vines planted on fertile, well-drained soil which encourages early ripening of the grapes.

Mixed case of d'Ardhuy Ladoix Blanc 2020 (x3) and d'Ardhuy Rouge 2019 (x3)

Ladoix Rouge 2019:

A mixed case of 6 Burgundy stunners, including two of each of the following wines: domaine Michaut Freres Chablis 2022, domaine Jérome Galeyrand Alligotay 2021 and domaine Naudin-Ferrand Hautes-Cotes de Beaune Blanc 2020

#galeyrandmichautferrand

This wine is mineral driven, with slight floral notes and a steely crisp acidity which makes you want to go back for more. A classic and classy Chablis, showcasing the mineral terroir beautifully with notes of flint stone and fleshy fruits lingering on the palate. A wine that goes well with Burgundy snails, Chablis sausage and seafood.

The Premier Cru les Serpentières is located a stone's throw from Savigny-lès-Beaune , on the south-facing slope of the valley which moves away from the Corton hill. The gently sloping terroir, facing south, limestone and very stony, is a setting for Pinot Noir .