Our Wines

Hamilton Russell Pinot Noir is not overtly fruity, soft and “sweet” and it generally shows hints of that alluring “primal” character along with a dark, spicy, complex primary fruit perfume.

*Prices in Bond* Showing a youthful, taut, slightly flinty reductive character on the nose with chocolate and raspberry nuances. The palate reveals tart glassy acids with a sleek structure, saline maritime tension, and a pithy, smoky, slightly savoury leesy limestone minerality on the finish.

*IN BOND PRICE FOR MAGNUMS* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICE FOR MAGNUMS* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*IN BOND PRICING FOR CASE OF 6* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID CASE OF 6* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*IN BOND PRICE FOR CASE OF 12* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICE FOR CASE OF 12* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*IN BOND PRICE FOR HALF BOTTLES* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICE FOR HALF BOTTLES* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

PRE-ARRIVAL OFFER. First produced in 1969, the Chianti Classico is deeply rooted in the history of Isole e Olena. In 1996, the Consortium allowed the production of Chianti Classico with 100% Sangiovese, and in 2005, white varieties were banned from the Chianti Classico blend.

PRE-ARRIVAL OFFER. First produced in 1969, the Chianti Classico is deeply rooted in the history of Isole e Olena. In 1996, the Consortium allowed the production of Chianti Classico with 100% Sangiovese, and in 2005, white varieties were banned from the Chianti Classico blend.

Scores and press not yet published. PRE RELEASE OFFER. After several retrospective tastings of Cepparello going back to the 1990s, Emanuele was astounded by the precision and quality of the new release:

“The 2021 vintage has everything inside.”

Scores and press not yet published. PRE RELEASE OFFER. After several retrospective tastings of Cepparello going back to the 1990s, Emanuele was astounded by the precision and quality of the new release:

“The 2021 vintage has everything inside.”

96 Points, Antonio Galloni, Vinous, September 2021: "The 2019 Cepparello is super-impressive, even though it has just been bottled. Ample and creamy, with its classic sense of mid-weight structure, the 2019 has so much to offer. Silky tannins wrap around a core of red/purplish berry fruit.

CEPPARELLO 2020  17++ points – Walter Speller, May 2023, JancisRobinson.com : Dark ruby. Enticing, lifted, rich cherry laced with the perfect dose of oak. Polished, full, concentrated and supple on the palate; suave and long, with finely ground tannins woven into the succulent fruit.

CEPPARELLO 2020  17++ points – Walter Speller, May 2023, JancisRobinson.com : Dark ruby. Enticing, lifted, rich cherry laced with the perfect dose of oak. Polished, full, concentrated and supple on the palate; suave and long, with finely ground tannins woven into the succulent fruit.

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*

*2022 Burgundy En Primeur Release - Prices In Bond*