Our Wines

Awaiting reviews

*All prices in bond*

Anne harvests her gorgeous Pinot from vineyards that abut Pommard. Her style is classic yet modern. This is tip top plush Pinot Noir.

#pinotnoir

2020 duty paid

85-87, Neal Martin, October 2023. The 2022 Bourgogne Cote d'Or comes from Pommard and Volnay and is de-stemmed, aged in used 600-liter barrels. It offers redcurrant, cranberry and briar scents, well defined. The palate has a pleasing fleshy entry with mulberry and touches of dried herbs.

Wine Safari Score: 92-94+/100 Greg Sherwood MW. A fabulous 2.12-hectare single Monopole site that yields 40 barrels in a good vintage like 2022.

90-93, Allen Meadows, Burghound. Tasted: Jan 10, 2024. An admirably discreet dollop of wood is present on the spicier broad-ranging nose of red and black pinot fruit, plum and exotic tea scents.

Wine Safari Score: 93-94+/100 Greg Sherwood MW. A serious expression from Clos de Vougeot using 100% new French oak, is packed full of graphite and smoky limestone minerality, picante bramble berry fruits and spicey black plum.

90-93, Allen Meadows, Burghound. Tasted: Jan 10, 2024. Tasting note: Ripe and pretty aromas include those of red and dark currant with background whiffs of earth and forest floor.

91-93, Neal Martin, November 2023. The 2022 Nuits Saint-Georges Les Chaliots comes from a single plot below Les Poirets. It opens with crushed strawberry and cranberry fruit, dried violets and touches of incense. It just needs a little more delineation.

Wine Safari Score: 91-92+/100 Greg Sherwood MW. Made from a blend of three separate plots, this Nuits is deep, dark and broody, a very serious offering with layers of savoury black fruits and a smoky graphite minerality.

Wine Safari Score: 91-93/100 Greg Sherwood MW Sourced from the Aux Communes plot, the nose shows savoury red and black berry fruits, some earthy hints, and a classic Asian five spice complexity over a subtle struck flint reduction notes.

Wine Safari Score: 92-93+/100 Greg Sherwood MW An alluring, exotic aromatics of black currant, black plum, musk and pink flowers before more traditional dusty mineral limestone notes. There is a lovely breadth and depth of flavour in the mouth, creamy fine-tuned mineral tannins and a long, fresh, harmonious finish.

Wine Safari Score: 93-95/100 Greg Sherwood MW. A very sophisticated wine whispering true class and pedigree. The aromatics are delicate, intricate and wonderfully perfumed with notes of violets, rose petals, red cherries and pink musk.

Wine Safari Score: 92-94+/100 Greg Sherwood MW. Deep, expressive and very classy, the nose shows perfumed spicy rose petal notes before meatier red and black fruits over crushed limestone, struck flint and a certain sapidity.

Score: 95-97, Jasper Morris, MW, Inside Burgudy
From the upper part of Les Treux. Glowing purple. The nose is discreet. The palate does the Echezeaux latticework thing with lots of detail, and exceptional length. Goes on dancing, tiptoeing, across the palate for a long time. Just one barrel. The fruit stays with me.

Wine Safari Score: 94-96/100 Greg Sherwood MW. A very classy regal expression with an intricate aromatics of violet perfume and ripe berry fruit notes, all punctuated by a subtle, spicy, dusty minerality.

*All prices in bond*  88-90 pts, 3 stars, Jasper Morris MW, Inside Burgundy Brisk lively purple with a much more classy pinot bouquet. Raspberry with cherry in the background and this kicks on as it should, with a generous layer of red fruit at the back of the palate. Slightly dry finish nonetheless. Drink from 2027-2030.

*All prices in bond*  87 - 89 pts 3 stars Jasper Morris MW, Inside Burgundy  Mid crimson red and paler at the rim. Not much bouquet. The fruit reappears on the palate, but a little astringent behind. Fairly typical village Aloxe. Drink from 2027-2030. Tasted: October 2023.

*DUTY PAID*   Score: 88-90 points, Jasper Morris for Inside Burgundy and 89 - 91 Points, Neal Martin for Vinous.

Appellation: BURGUNDY “pinot noir”

Red colour.

Surface area for this appellation: 97.63 ares.

Grape variety: Pinot noir.

Average age of the vine: 30 years.

Location: Municipality of Volnay. At the foot of the hill. South East.

Soil/base: Clay-limestone. Deep soils.

*All prices in bond*

*Prices in Bond* Another very fine Ladoix that boast a rich, generous aromatics packed full of damson plum, black berry, salty cassis, and picante bramble berry fruits that seamlessly fade into a delicate oak spice allure.

*Prices in Bond* A broody dark fruited Pinot Noir with a wealth of hidden depth and complexity. Coaxed out the glass, the wine reveals beautifully complex layers of spicy strawberry, morello cherry and juniper berry with a pronounced maritime salinity and dusty limestone depth.

*Prices in bond* Another very fine Ladoix that boast a rich, generous aromatics packed full of damson plum, black berry, salty cassis, and picante bramble berry fruits that seamlessly fade into a delicate oak spice allure.

91 - 93 points, William Kelley, Robertparker.com: The 2018 Saint-Aubin 1er Cru Derrière Chez Edouard Rouge is showing beautifully, unfurling in the glass with aromas of cassis, wild berries, bergamot and rose petals.

91 - 93 points, William Kelley, Robertparker.com: The 2018 Saint-Aubin 1er Cru Derrière Chez Edouard Rouge is showing beautifully, unfurling in the glass with aromas of cassis, wild berries, bergamot and rose petals.