Pieropan Soave Classico 2019
A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift.
85% Garganega , 15% Trebbiano di Soave
Stelvin Lux
A fresh and expressive Soave, with classic white flower and almond blossom perfumes with a clean, waxy character on the palate and a citrus lift.
85% Garganega , 15% Trebbiano di Soave
Stelvin Lux
ORIGIN: Elgin Valley, South Africa
TASTING NOTES: Mouth filling flavours of passion fruit, lichee and ripe mangoes with a long, pure line of lime sorbet on the finish.
Hamilton Russell Pinot Noir is not overtly fruity, soft and “sweet” and it generally shows hints of that alluring “primal” character along with a dark, spicy, complex primary fruit perfume.
*ALL PRICES IN BOND* Part of the Louis Jadot En Primeur 2019 Offering
For full product details, please open the PDF on the Maison Louis Jadot grower page here.
DPD Pricing - Immediate Delivery.... Score: 87 - 90 points from Jasper Morris MW, Inside Burgundy
*PRICES IN BOND*
Last 2 vintages have scored 17.5 and 18+ from Jancis Robinson.
*ALL PRICES IN BOND* 4+ Star Rating! Jasper Morris MW, Inside Burgundy
Claire Naudin's perfect Echezeaux is an embodiment of fine fruit and finesse that is seldom seen in this appellation. Power is not evident in this super bottling, it is replaced by finesse and a ballerina-like aroma of charm and cherries.
Generally consumed as early as the year following the harvest and in the following 4-5 years. Serve chilled but not cold: 11 - 12 ° C. Open at the last moment.
Pair with: Saffron scallops, Roasted sea bass with bacon, Gibelotte rabbit
Save 25%. Brand new to the First Lady range, this is the first vintage of this wine, made using South Africa’s signature red varietal. Aged for 14 months in old oak, to add structure and body without overpowering the rich flavours of dark cherry, chocolate and rooibos tea.
A star in the Guigal portfolio, who vinify around 30% of Condrieu, producing a wine that’s a benchmark of its category and showcases Guigal’s true passion, Viognier!
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