Elegant & Intense: This Rosé champagne allies elegance with intensity in the purest Henriot style.
Crafted by adding pinot noir red wine to the blend, this Champagne expresses the very best of Montagne de Reims pinot noir (50%) and meunier (10%), while preserving the fresh mineral character of chardonnay (40%). Henriot Brut Rosé also contains precious reserve wines which make up 35% of the blend. Every bottle is then left to rest in the
cool, calm surrounds of our cellars for 3 years. This vintage is dosed at less than 9g/l. The Brut Rosé blend contains a small quantity of our prestige Cuve 38 Champagne. This wine, made in the style of a perpetual reserve crafted exclusively from Grand Cru chardonnay, is unique to the Champagne House and expresses its quintessential
savoir-faire and originality.
Pale pink in appearance and tinged with copper, with a fine and persistent bead in the glass. On the nose, this Champagne may surprise with its characteristic, complex intensity and appealing fruit-driven style. Red and dark berry fruit aromas of raspberry, strawberry and crunchy cherry, followed by freshly squeezed lemon, pink grapefruit and mandarin orange. Vegetal notes then follow in succession, offering blackcurrant bud and cloves, together with delicate iris-scented powder and finishing on delicious notes of candid fruits. Well-balanced on the palate, revealing incredible, unashamed persistence. Attractive balsamic and floral flavours pave the way for spicy notes, in a wave of great freshness. The tasting culminates in a lingering touch of sweetness.
Best served at 8°C
70% Grand Cru et Premier Cru grapes
40% Chardonnay – 50% Pinot Noir – 10% Pinot Meunier
12% blended rosé Champagne
35% reserve wines
Aged for 3 years on the lees
Dosage less than 9g/l