The Ivy restaurant has been a firm fixture on London’s dining and social scene since its foundation in 1917. The Covent Garden restaurant is the epitome of glamour – especially since a triumphant redesign in 2015 by the acclaimed Martin Brudnizki Design Studio. With its shimmering central dining bar, signature harlequin stained-glass windows, oak panelling and striking contemporary art collection, the longevity of this most British restaurant is ensured. Renowned for its food, balanced seasonal lunch and dinner menu creations that place the Ivy classics alongside a contemporary global palette, incorporating more Asian dishes, salads and vegetables, and a “sea and shells” section. The unfaltering service for which The Ivy has become celebrated for worldwide, over the years adds the cherry on the cake.
Drink a broad selection of Wimbledon Wine Cellar's beautiful Greek wines, produced by our exclusive Growers.