Our Wines

BRUT ROSÉ - GRAND CRU

BRUT - GRAND CRU

Take advantage of our Thelema shipment with savings of 30%. The reds are aged cleverly in barrels where the oak does not overshadow the fruit. The whites have a freshness and balance that other wines double the price would die for...

Pretty aromas of crisp green orchard fruit, dried white flowers, oyster shell and orange introduce the 2018 Chablis 1er Cru Vaillons Vieilles Vignes, a satiny, medium to full-bodied wine that's bright and incisive, with racy acids and a chalky finish. Crisp, clean and pure Chablis - This House is now receiving stunning reviews...  91 Points, Rob

*IN BOND PRICING FOR CASE OF 6* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICING FOR CASE OF 6* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*IN BOND PRICING FOR CASE OF 12* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICING FOR CASE OF 12* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*IN BOND PRICING FOR HALF BOTTLES* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICING FOR HALF BOTTLES* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*IN BOND PRICING for Magnums* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

*DUTY PAID PRICING FOR Magnums* The inaugral 160th  Hospices de Beaune Christies auction. 2020 harvest of the best wine of Burgundy. 

BORDEAUX 2020 En PRIMEUR - DELIVERY June 2022. PRICES IN BOND.

93-94/100 Points. "A firm, nicely formed 2020 with fine, energetic tannins and plenty of blackberry and minerally character. Medium-to full-bodied. Racy." James Suckling

*Prices in bond* Awatea takes its name from the historic ship, SS Awatea  that sailed the Auckland - Sydney - Wellington route in the late 1930s.  The final blend is aged in new and seasoned French oak for 15 months. 

*Prices in bond* Coleraine ’19 is both Beauty and the Beast, capturing a new depth and power, with an exquisite perfume, and spellbinding enchantment.  A marriage of grace, refinement, strength and power.  

56% Merlot, 23% Cabernet Sauvignon and 21% Malbec from Stags Leap District, Yountville and a vineyard in the foothills of the Vaca Mountains, just south of Stags Leap District. Aged for 20 months in a combination of Allier and Troncais barrels (100% new).

Shafer’s single-vineyard Carneros-grown Chardonnay is produced from small-clustered clones of grapes selected for their low yields and distinctive flavors. Fermentation takes place within individual oak and stainless steel barrels using native yeasts.

94 Points – Owen Bargreen: Golden straw color, notes of citrus, vanilla and apple on the nose. Medium to full-bodied on the palate with pear fruit, good minerality, a hint of honey and a long clean finish.

100% Chardonnay

18+ points, Jancis Robinson MW, 

Chablis is an isolated island of vineyards in the northern section of wine-producing Burgundy halfway between Dijon and Paris. Maison Louis Latour's Chablis is the ultimate expression of what the noble Chardonnay grape is capable of on the region's famous kimmeridgian limestone slopes.

Yet to be scored.

Just arrived! New vintage of this delicious Chardonnay. It tastes wonderful and with an awesome price! Yet to be scored, previous vintages have consistently scored in the 90's.

New release of 2008 R.D. from Champagne Bollinger.  The 2008 is a gorgeous blend of 71% Pinot Noir and 29% Chardonnay: 90% of the fruit is from Grand Cru vineyards (and the remainder from Premier Crus) - mainly Ay and Verzenay for the Pinot Noir, and Le Mesnil-sur-Oger and Cramant for the Chardonnay.

New release of 2008 R.D. from Champagne Bollinger.  The 2008 is a gorgeous blend of 71% Pinot Noir and 29% Chardonnay: 90% of the fruit is from Grand Cru vineyards (and the remainder from Premier Crus) - mainly Ay and Verzenay for the Pinot Noir, and Le Mesnil-sur-Oger and Cramant for the Chardonnay.