*ARRIVES DECEMBER 2020* 100% Cabernet Sauvignon, predominately from two Stags Leap District sites — Shafer’s hillside estate vineyard and the “Borderline” vineyard located about two miles south of the winery. Aged for 20 months in 100% new oak barrels (Allier & Troncais).
*ARRIVES DECEMBER 2020* This wine honours long-time Shafer Winemaker Elias Fernandez and his relentless pursuit of quality. 86% Syrah, 14% Petite Sirah from a small ridgetop site along the Vaca Mountains, just south of Stags Leap District. It is aged for 30 months in 100% new French barrels (Troncais & Allier).
*ARRIVES DECEMBER 2020* 62% Merlot, 22% Malbec and 16% Cabernet Sauvignon from Stags Leap District, Yountville and a vineyard in the foothills of the Vaca Mountains, just south of Stags Leap District. Aged for 20 months in a combination of Allier and Troncais barrels (100% new).